Lunch Menu
Menu for Week of May 11-15, 2026
William Penn Charter dining services are proudly managed by CulinArt Group
Food Service Director: Siobhan Scardina
Phone: (215) 844-3460 x109 | Email: sscardina@penncharter.com
Vegetarian = V
Vegan = VG
Gluten Free = GF
MONDAY
WAKIN' UP
Spinach & Parmesan Frittata (V); Oatmeal (V)
SOUPER SOUPS
Chicken Noodle
PASTA VILLAGIO
Pasta with Nut Free Basil Pesto (V)
CHEF'S TABLE
General Tso's Tofu (V) or General Tso's Chicken; Served with Rice & Steamed Broccoli
CITY GRILL
Black Bean Burger (V) or Cheeseburger
PIZZA VILLAGIO
White Pizza with Spinach (V)
SPINNING SALAD
Caesar Salad with Tofu (V)
NY DELI
Caribbean Chicken Sandwich with Peach BBQ Sauce; Roasted Vegetable Panini (V)
AVOIDING GLUTEN
Gluten Free General Tso's Chicken, Served with Rice & Steamed Broccoli (GF)
Hamburger on Udi's Gluten Free Bun (GF)
TUESDAY
WAKIN' UP
Sausage, Egg, & Cheese Pancake Sandwich; Old Fashioned Grits (V)
SOUPER SOUPS
Tomato Bisque (V)
PASTA VILLAGIO
Pasta with Alfredo Sauce (V)
CHEF'S TABLE
Cheese Tortellini with Pesto Cream Sauce, Served with Steamed Green Beans & Garlic Knots (V)
CITY GRILL
Chicken Tenders
PIZZA VILLAGIO
Hawaiian Pizza
SPINNING SALAD
Crispy Buffalo Chicken Salad
NY DELI
Roast Beef & Cheddar Melt; Gourmet Grilled Cheese Melt (V)
AVOIDING GLUTEN
Gluten Free Pesto Vegetable Pasta (GF, V)
Gluten Free Chicken Tenders (GF)
WEDNESDAY
WAKIN' UP
Tex Mex Scramble (V); Oatmeal (V)
SOUPER SOUPS
Beef Chili (GF)
PASTA VILLAGIO
Pasta with Marinara Sauce (V)
CHEF'S TABLE
Chipotle Tofu Bowl (V) or Pork Carnitas Bowl (GF)
CITY GRILL
Crispy Buffalo Chicken Sandwich
PIZZA VILLAGIO
Veggie Supreme Pizza (V)
SPINNING SALAD
Turkey, Grilled Asparagus, & Goat Cheese Salad
NY DELI
Chicken Gyro Panini with Tzatziki Sauce; Greek Falafel Wrap (V)
AVOIDING GLUTEN
Pork Carnitas Bowl (GF)
THURSDAY
WAKIN' UP
Breakfast Bread Pudding (V); Old Fashioned Grits (V)
SOUPER SOUPS
French Onion
PASTA VILLAGIO
Pasta with Butter Sauce (V)
CHEF'S TABLE
Grilled Cauliflower Steak (V) or Grilled Flank Steak; Served with Mashed Potatoes & Grilled Asparagus (GF)
CITY GRILL
BBQ Pulled Pork Sandwich
PIZZA VILLAGIO
Crispy Chicken, Bacon, & Ranch Pizza
SPINNING SALAD
Chopped Italian Salad
NY DELI
Global Melts: Turkey Torta Melt; Avocado Egg Salad (V)
AVOIDING GLUTEN
Grilled Flank Steak, Served with Mashed Potatoes & Grilled Asparagus (GF)
FRIDAY
WAKIN' UP
Meat Lover's Breakfast Wrap; Oatmeal (V)
SOUPER SOUPS
Manhattan Clam Chowder
PASTA VILLAGIO
Baked Macaroni & Cheese (V)
CHEF'S TABLE
Chili Lime Shrimp Tacos; Served with Spanish Rice, Black Bean & Corn Salsa
CITY GRILL
Cheese Nachos (V) or Nachos Grande
PIZZA VILLAGIO
Blanca Pizza (V)
SPINNING SALAD
Chef Selection
NY DELI
Chicken Caesar Bacon Melt; Balsamic Glazed Vegetable Wrap (V)
AVOIDING GLUTEN
Chili Lime Shrimp, Served with Spanish Rice (GF)